Foodborne Disease Handbooks

Foodborne Disease Handbook, Volume 1: Bacterial Pathogens



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Publisher: Dekker/CRC Press
Number Of Pages: 677
Publication Date: 2001-01-15
Sales Rank: 4023362
ISBN / ASIN: 0824703375
EAN: 9780824703370
Binding: Hardcover
Manufacturer: Dekker/CRC Press
Studio: Dekker/CRC Press
Average Rating: 0
Total Reviews: 0
Book Description:


Contains new chapters on the role of U. S. poison centers in bacterial exposures; bacteria biota in foods; salmonellosis in animals; human salmonellosis; vibro cholerae; vibrio vulnificus; and more.



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